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Join us as we prepare shrimp and saffron risotto, mixed green salad with lemon vinaigrette, and creme brûlée.. Makes 4 servings. Price reserves one workstation that accommodates 2 cooks.
Cost of ingredients will be shared between participants (estimated $35 per workstation).
4 pm optional pre-meal food shop: meet at the Charlottesville Whole Foods for grocery selection tips as we purchase ingredients for everyone to share
5-8 pm class at our barn 5302 Tanager Woods Drive, Earlysville, VA
Join us as we prepare shrimp and saffron risotto, mixed green salad with lemon vinaigrette, and creme brûlée.. Makes 4 servings. Price reserves one workstation that accommodates 2 cooks.
Cost of ingredients will be shared between participants (estimated $35 per workstation).
4 pm optional pre-meal food shop: meet at the Charlottesville Whole Foods for grocery selection tips as we purchase ingredients for everyone to share
5-8 pm class at our barn 5302 Tanager Woods Drive, Earlysville, VA